The Sociedade Agrícola Casal do Conde, with family roots, was founded by winemaker Manuel Henriques, at the beginning of the 20th century. XX in Vila Chã de Ourique in the Ribatejo Region. Always characterized by dynamic growth, it continues today as one of the largest wine producers in Ribatejo.
Since 1841, located in the picturesque village of Porto de Muge, along the banks of the Tagus River, our Casal do Conde winery has served as a beacon of tradition and history in Ribatejo wine production. In addition to our commitment to creating exclusive wines, we aim to contribute to a vibrant commercial and agricultural landscape in the Tagus region.
Nestled in the bucolic landscapes of the Tagus Valley, our vineyards extend over 200 hectares, displaying more than 20 grape varieties, carefully selected for their ability to express the unique terroir of our region. Recognized as lands of excellence for viticulture, our wines are a testament to the harmonious balance between quantity and quality, perpetuating Ribatejo's rich winemaking legacy
Our journey is a testament to the enduring spirit of perseverance and passion in the pursuit of sublimity in wine production. The strategic acquisition of prestigious properties throughout the region resulted in a meticulous process that led us to acquire renowned estates such as Quintas d'Arrancosa, Quinta da Faia, Quinta da Terra Grande, Quinta da Fonte Bela and the renowned Correchana vineyards.
This deliberate expansion not only strengthens our production capacity, but also fosters a firm dedication to creating wines of unparalleled quality, with significant awards recognised in national and international competitions.
In 2016, a significant milestone marked the evolution of our legacy, when Sociedade Agrícola Casal do Conde SA, joined forces with the prestigious GRUPO A. FAIA. With this new commercial partnership, a renewed focus on investment and research has emerged, with the aim of raising our production standards, modernising winemaking techniques, refining management practices, improving marketing strategies and expanding our presence in international trade.
Embracing this natural evolution, we now look to the horizon with a clear vision of expanding our brand into new and exciting markets, whilst remaining steadfast in our mandate to preserve the essence of Portuguese wine heritage.
Our commitment to excellence extends beyond the borders of our vineyards, implementing sustainability practices, thus ensuring that future generations can continue to enjoy the varieties of our Wine and the rustic beauty of the Tagus Valley.
We actively participate in initiatives that support the local community, promoting economic growth and cultural enrichment through our Wine Tourism experiences, offering guided tours of our vineyards and cellars, immersive tastings of our wines, and peaceful boat excursions along the River Tagus, visiting charming and quaint riverside villages.
In each bottle of Casal do Conde, we offer an experience that promises to leave an indelible mark on the hearts and palates of our customers.
Wine Tourism
- Guided visit to the vineyards and cellar with wine tasting and possibility of local accommodation
- Organization of Teambuilding activities
- Organization of boat trips on the Tagus River with Birdwatching and observation of the Lusitano horse with the possibility of an equestrian demonstration
- Visit to the poultry villages of Escaroupim and Palhota
- Visit to the islands of horses, loves and birds
* Visits are subject to prior booking
Other activities
In addition to the production and marketing of wines and oils, we carry out other activities related to agriculture, such as the production of cereals and irrigated olive groves, which occupy approximately 300 ha.
The A. FAIA GROUP currently has companies linked to the agricultural sector, transport, logistics and real estate.
Other projects
We own the Vale D’Algares brand, the cult of wine.
These are wines for collectors and connoisseurs that provide moments of discovery.
Casal do Conde Olive Oil Mill | Our olive oil is produced in Vale de Figueira in the Ribatejo region and comes from selected olive varieties.
